Celebrate St. Patrick’s Day with these tasty and easy to
make vegetarian potato dishes.
You don’t have to be Irish to love St. Patrick’s Day. As we and other Philadelphia catering services can
tell you, there is a lot to appreciate about it, and far more than just a good
excuse for bar crawling.
For instance, why not use St. Patrick’s Day as a reason to celebrate
the potato? The potato has long associations with Ireland and Irish food. Not
that you need a reason to celebrate the potato, but why not take advantage of
St. Paddy’s Day to do it anyway?
Here are some tasty and easy vegetarian potato dishes that you might
try—and which can nicely accommodate additional green vegetables to add flavor
and color. There are lots of available recipes for these dishes, so the ideas
are just intended as a starting point to inspire your creative juices.
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